Wholesale Anti-rust nitriding cast iron skillet

Cast iron cookware is highly sought after because of its thick body, good
sealing and heat preservation performance, uniform heating, and the ability to
maintain the original taste of food to the greatest extent during cooking.
However, due to improper use and maintenance, it is easy to cause rust
problems, Have you or your customers also had such troubles? Sarchi's hard
nitriding cast iron cookware uses revolutionary die-casting technology that
reduces weight by 30%, provides excellent heat distribution, and reduces energy
consumption by up to 50%. hard nitriding cast iron cookware is considered to be
the healthiest and safest cookware available. The nitriding/ hard nitriding
cast iron skillet is infused with nitrogen to create a food-safe surface that
is harder than ordinary cast iron. It has all the benefits of cast iron, but
the surface will not scratch off, will not chip, is rust resistant, and forms a
non-stick surface.

How important is nitrided cast iron cookware?
Seasoned cast iron is inherently very durable. If properly maintained, it can
last a lifetime. Nitrided cast iron adds to its durability and makes
maintenance easier. But only a few types of cast iron can be treated with
nitrogen. Nitriding is not popular in cast iron cookware.


What are the benefits of nitrided cast iron for cooking?
Nitrided cast iron is highly resistant to rust. In addition, it is more non-
stick than traditional cast iron. You should still season cast iron to create a
non-stick surface. But food will not stick to your new pan like a magnet.
Nitrided cast iron is usually lighter than traditional cast iron, so it's
easier to cook.

Welcome to contact us!

Minimum Order: 500 pieces

Click to Enlarge