Sodium Saccharin

Sweeteners Flavor Enhancer Food Ingredients
Sodium Saccharin is an artificial sweetener that is widely used in various
food and beverage products. It is a white powder or granular with a sweet
taste, approximately 300-500 times sweeter than sugar.
Appearance Colourless or white crystalline powder or granular
Assay 99.5% Min
Mesh size 8-16, 20-40, 40-80 Mesh
Packaging 25KG/Bag or Drum
Sodium Saccharin KEY PROPERTIES
High Sweetness
It provides intense sweetness, requiring only a small amount to achieve the
desired level of sweetness.
Zero Calories
It is free from sugar and does not add extra calories to your intake.
Stability
It remains stable even under high-temperature conditions, suitable for various
baking and cooking.
Versatility
It is applicable in the food industry and pharmaceuticals, personal care
products, and industrial applications.
KEY APPLICATIONS
Food Industry
It is used in baked foods including cakes, cookies, pastries and confectionery
including candies, chocolates, chewing gums.
Beverage Industry
It is extensively used in the beverage industry. Such as soft drinks, fruit
juices, and flavored waters to provide a sweet taste.
Pharmaceuticals
As a sweetener for medicines and formulations, it can help improve taste,
making medications more palatable.
Personal Care
It can be found in toothpaste, mouthwash to enhance sweetness without promoting
tooth decay.

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