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Contact: Angel
Company: Shaanxi Baisfu Biological Engineering Co., LTD
No.52,Jinye 1st Road,Zhangba Street,High tech Zone,Xi'an.Shaanxi
西安 710000
China
Phone: +86 17886758804
E-Mail: Send Inquiry NEW MEMBER
Date/Time:  3/12/25 2:34 GMT
 

Cheese Essence Is Highly Concentrated, Ultra-Low Addition, Synergistic Flav

Product Properties

Cheese Essence Is Highly Concentrated, Ultra-Low Addition, Synergistic Flavor,
Full Taste
Key attributes
Industry-specific attributes
Purity: 99%

Other attribute
Place of Origin: Shaanxi, China

Brand Name: BAISFU

Type: Plant extract

Form: Powder

Product Name:French Cheese Powder Flavor

Storage: Dark seal, should be stored in a cool, dry, ventilated warehouse

Purity: 99%

Shelf Life: 2 years

Original: Shaanxi, China

MOQ: 5 kg

Packaging and delivery
Selling Units: Single item

Single package size: 55.6X32.75X27.05 cm

Single gross weight: 2.000 kg





Place Shaanxi, China
Packing (1kg/ aluminum foil bag) or (25kg/ cardboard bucket)
Shelf life 24 Months
Storage Keep away from light, sealed, in a cool and dry place


Detailed Description
Cheese Essence Is Highly Concentrated, Ultra-Low Addition, Synergistic Flavor,
Full Taste



The property characteristics of French cheese essence mainly include the
following aspects ‌ :

Strong and long-lasting ‌ : French cheese essence has a rich, full-bodied aroma
that retains a rich, full-bodied and long-lasting aroma even after high heat.
The essence retains its natural aroma better through low temperature spray
technology, making the aroma more natural, full and lasting ‌.

High temperature resistance ‌ : French cheese essence has excellent resistance
to high temperatures, maintaining a stable aroma and taste at high
temperatures. This makes it excellent in baking, beverages, confectionery and
other products that require high temperature treatment ‌.

Low addition ‌ : Due to its highly concentrated nature, French cheese flavors
are very low in addition, often requiring only 1/3 to 1/4 of the traditional
flavor to achieve the same aroma. This not only reduces costs, but also reduces
the additive's impact on the overall flavor of the food ‌.

Wide application range ‌ : French cheese flavor is suitable for a variety of
foods, including pastries, bakery products, confectionery, beverages and so on.
Its good stability allows it to blend perfectly with other ingredients to
enhance the overall sensory experience of the product.

Long shelf life ‌ : Thanks to the reduced carrier composition, French cheese
essence is not easy to caking, shelf life of up to 18-36 months. This makes it
more convenient and reliable in storage and transportation ‌.



Application


Cheese Essence Is Highly Concentrated, Ultra-Low Addition, Synergistic Flavor,
Full Taste



French cheese flavors have a wide range of applications, covering several food
and beverage categories. ‌

Main application field

Baked goods ‌ : French cheese essence has a wide range of applications in baked
goods, can be used to make a variety of flavors of bread, cakes, biscuits and
so on. It can provide these products with a strong cheesy flavor and attractive
aroma, making the product more attractive ‌.

Dairy products ‌ : In dairy products, French cheese essence can be used to make
a variety of flavors of cheese, yogurt, ice cream, etc., to add rich cheese
flavor and rich taste ‌.

Condiments and sauces ‌ : French cheese essence can also be used to make
condiments and sauces to add a strong cheesy flavor ‌.

Beverage and meal replacement products ‌ : With the rise of healthy eating,
French cheese essence has also been used in meal replacement, beverage, solid
beverage, milk tea and other drinks to provide a strong cheese flavor and long-
lasting aroma ‌.

Snack food ‌ : In puffed food, fried rice crust, potato chips, nuts and other
snack food, French cheese essence can provide a crispy and tasty snack,
suitable for social, travel and family gatherings.

Technical features and advantages

French cheese flavor has the following technical characteristics and
advantages:

Highly concentrated ‌ : the essence composition is up to more than 20%, the
carrier is relatively reduced, making the addition amount reduced but the
effect is remarkable ‌.

Ultra-low addition ‌ : can provide rich flavor under very low addition amount
and improve the cost performance ‌.

High temperature resistance ‌ : has good high temperature resistance, can be
heated at high temperature to retain a rich, mellow aroma ‌.

Flavor synergy ‌ : fully integrated with other ingredients to enhance the
overall sensory experience, resulting in a more intense aroma and rich taste ‌.

Long shelf life ‌ : shelf life up to 18-36 months, and not easy to caking, easy
to store ‌.

These characteristics and advantages make French cheese flavor have a wide
application prospect and market demand in the food industry.



Our Company






Shaanxi Baisfu Bioengineering Co., Ltd. is an enterprise specializing in the
research and development, production and sales of flavors and fragrances. The
company is located in Building A, Baodeyun Valley, No. 52, Jinye 1st Road,
Yanta District, Xi'an City, Shaanxi Province. It has an excellent geographical
location and convenient transportation. convenient. The company was established
in December 2019, with a registered capital of 3 million yuan.

The company's main products include cooling agents, synthetic flavors and
natural flavors. The company's products can be used in food and beverage, daily
chemical, and other industries, and have a wide range of downstream
applications.

The company always attaches great importance to product quality and brand
reputation, strictly implements product quality and environmental management
control, and has passed various certifications such as GPM, ISO9001, ISO14001,
kosher, and HALAL European analysis.

The company's products are used by more than 30 foreign companies and regions.
After more than ten years of technology accumulation and market development,
the company has accumulated a group of high-quality customer groups, stable
customer channels and resources, and has established relationships with more
than 100 domestic and foreign companies. Good working relations.



Packing & Delivery


Cheese Essence Is Highly Concentrated, Ultra-Low Addition, Synergistic Flavor,
Full Taste



Package: 1kg per bag with double plastic inside and aluminium foil bag outside,
or 25kg per fibre drum with double plastic bag inside, or according to
customers' requirement.
Storage: Store in cool & dry place. Keep away from strong light and heat.

Delivery: 1-2 working days after payment/FedEx, DHL, TNT, EMS, etc.

Minimum Order: 1 kilograms

Cheese Essence Is Highly Concentrated, Ultra-Low Addition, Synergistic Flav
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