Calcium glycolate

Product: Calcium glycolate
Properties:A light blue viscous liquid. Sugar alcohol calcium mainly uses
chelation technology, sugar alcohol and calcium ions chelated together to make
sugar alcohol products.
Applications:Effective prevention of calcium deficiency in plants. It can
obviously improve and cure the physiological diseases such as plant dwarfness,
growth atrophy, root tip necrosis, young leaves curling, root tip dead and
rotten, physiological fruit split, growth point necrosis, fruit necrosis and
bitter pox disease, hollow heart disease, navel rot, wilting disease etc. .
Improve Crop Stress Resistance, quick onset, long duration of effect. This
product is suitable for fruit trees, vegetables, fruits and other crops.
Especially recommended: Apple, grape, peach, litchi, Longan, citrus, Cherry,
mango, tomato, strawberry pepper, watermelon, melon to calcium demand crops.

Usage: 1. Spray fruit trees two or three times before bagging, and water them
1,500-2,000 times, 10-20 days apart. 2. Vegetables and fruits as in the
seedling stage, growth stage, fruit expansion dilution of 2000 times a spray.
3. Other crops are watered 1,500-2,000 times at intervals of 10-20 days.